Charoli (Chironji)

Description

Charoli, also known as Chironji, are tiny almond-flavored seeds that are often used in Indian desserts and traditional sweets. They are valued for their unique texture and nutty flavor, adding richness to dishes like kheer, halwa, and puddings. They also provide a good source of nutrients.

• Small, almond-flavored seeds commonly used in Indian desserts.
• Adds a unique nutty flavor and texture to dishes.
• Used in sweets like kheer, halwa, and garnishes for desserts.
• Rich in healthy fats and nutrients.

Benefits:

• Our Charoli seeds are freshly sourced, ensuring superior quality and taste.
• A good source of healthy fats and protein, promoting heart health.
• Adds a rich, almond-like flavor to traditional dishes.

Usage:

• Used as a topping for kheer, halwa, and sweet puddings.
• Added to batter for desserts or sweets.
• Can be toasted and sprinkled over salads or savory dishes.

Conclusion: Charoli seeds are a unique ingredient that adds both flavor and texture to your favorite desserts, while also providing valuable nutrients for a healthier lifestyle.